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10 Eye-Opening Statistics on Restaurant Food Allergen Attitudes & Practices

Statistics on food allergies restaurant allergen practices

A survey conducted by the Food Allergy and Anaphylaxis Network found that 34 percent of food allergy sufferers experienced an allergic reaction while eating at a restaurant. A third of those had a repeat of the experience on at least two separate occasions. Sometimes, the fault lies with the customers, who do not communicate their […]