CORPORATES AND RESTAURANT CHAINS CAN MANAGE MULTIPLE OUTLETS EASILY
APICBASE helps big companies train their staff and centrally manage menus in multiple locations.
In todays market of big food companies, like food producing corporates and restaurant chains, centralisation and optimisation of data is crucial to optimise profit. The APICBASE solution offers these big companies the ability to manage multiple outlets from one location. Stored centrally, all recipes and products are shareable in different outlets, while staff can be trained visually and quality maintained with a minimum of effort. The APIC Manager includes modules to manage ingredients, allergen information, food cost calculation, menu management, and production unit management. It is a cloud based solution which allows access from multiple devices and to be up-to-date with all the latest informations in the production kitchen.
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A Complete Food Management Platform
Discover how APICBASE can help your company...
Calculate the personnel time cost per dish and discover the impact of handling costs, cooking time and plating time in one simple overview. Up to three different salary levels.