Geert Merckaert

5 Technologies Every Modern Restaurant Should Have

Article provided by Finance Online The 2019 State of the Restaurant Industry Report by the National Restaurant Organization predicted elevated…

5 years ago

Apicbase nominated for 2018 Rising Star award by Deloitte Belgium!

Antwerp, 25th October 2018 — APICBASE.COM is nominated as one of the ten finalists of the prestigious 2018 Deloitte Rising…

6 years ago

Summer interview in VOKA

Carl Jacobs, CEO and co-founder of APICBASE, was interviewed in the summer edition of VOKA Entrepreneurs Magazine. Read about how…

6 years ago

APICBASE is in the top 10 for Tech Startup of the Year!

APICBASE was voted in the top 10 for Tech Startup of the Year award by Computable! Read more about it here (article…

7 years ago

Food tech and the future: a collaborative night about innovation in the food industry

On Monday November 27th, we organised a collaborative night of culinary innovation. APICBASE and Bureau/Cuisine joined forces to organise a…

7 years ago

Press release: APICBASE successfully introduced in the UK

Antwerp, Belgium – The Belgian start-up APICBASE.COM, developers of innovative food management software in Europe, has rapidly grown over the…

7 years ago

What we’ve learnt in Tel Aviv: 3 key takeaways

Belgian delegation takes on Tel Aviv. APICBASE joined the food & agri tech track. It is always to be seen…

7 years ago

Interview with the CEO: the future of food companies in the digital era

Carl Jacobs, CEO and co-founder of APICBASE, sat down with Athol Dipple from the Fast Food Pro magazine for an…

7 years ago