Every report on food waste is a jaw-dropper. Food waste is a monumental problem with massive consequences. An estimated 32%…
“When you start, you need to believe in your idea. Give it your 100% and surround yourself with good people.”…
The first few weeks of using new software are intense for any business. If you run dozens of restaurants, it…
A software rollout across 134 restaurants. And you’re the CTO. The challenges are numerous: data synchronisation, ensuring scalability, staff training,…
Restaurants often cater to their most loyal patrons, and because loyal and first-time customers alike tend to pay attention to…
“We are ready to expand into France, Spain, Belgium and the Netherlands.” Zócalo just turned 20 years, and the franchise is booming…