Exclusive Webinar
How ESG Regulations Impact The Restaurant Industry
Fred Van Aken
ESG Expert
Kaj Török
Chief Sustainability Officer
Carl Jacobs
Co-founder & CEO
The introduction of ESG regulations has far-reaching implications. In this webinar, you can learn from experts like Max Burgers’ CSO, Kaj Török, and discover how leading companies adapt to the new standards.
In a 45-minute session, we explore:
- What is an holistic approach/methodology for organizations, brands to transition towards a Sustainable F&B offering
- What is the impact of the Green Deal
- What are the main challenges we phase and how to solve them
- Max Burger's ongoing commitment to the ESG principles
- Max Burger’s approach to tracking and reporting on their sustainability initiatives
