Menu Planning Software
Your one-touch kitchen management tool. Enter portions and get a complete overview of the back-of-house processes, down to the smallest financial details.
Schedule menus daily, per cycle or category. Apicbase automates everything.
Apicbase takes recipes, vendors and stock levels into account and instantly delivers a full breakdown of the work that lies ahead.
Get a bill of materials and a clear timeline of the tasks at hand. It’s your roadmap to getting things done on-time and to ensure production runs like clockwork.
Apicbase generates a full procurement schedule, so you know what to order when. Align with the production plans and vendor capacities.
Understand the project’s turnover, margins and costs before you spend a cent. Optimise your offer to ensure profitability and viability.
you’ll maximise efficiencies of labour planning, ingredient sourcing and prepping.
Drag & drop your menus and recipes in a calendar. Watch the Apic-Magic unfold.
Generate multiple POs for individual suppliers taking inventory levels, lead-time and packaging options into account.
Get fully fleshed out bills-of-materials, ready to go. No matter the size of the operation.
Start chopping and dicing with maximum efficiency. The step-by-step production plans, including assigned tasks and tech sheets, reduce wastage and they avoid staffing headaches.
F&B processes are complex. Why make them more complicated? Apicbase generates a complete plan with purchasing and production timelines including detailed financials.
Apicbase takes care of something super complex. It provides insight into all our food flows. It allows us to develop a business founded on reliable data.
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Apicbase is the most complete F&B management platform for multi-unit restaurants, hotels, ghost kitchens.
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