GK Food Court
How GK FC Tracks Inventory in Real Time Across 30 Locations Operation Size 3 brands30 virtual restaurants10 partners Scaling fast Business type Dark kitchens & virtual brands The Challenge GK Food Court Management, a fast-growing dark kitchen in Düsseldorf, faced a fundamental challenge: managing inventory and operations across multiple locations without being on-site. Co-founders Kaan […]
Restaurant Company Europe
Apicbase is the only solution that connects recipes, inventory, purchasing and analytics Jolyn Schrama Formula manager Operation Size +75 locations+10 concepts Business type Dine-in Modules Menu Engineering Procurement Inventory Management Sales Analytics Insights Hub Accounting Enterprise plan → How Restaurant Company Europe Runs +75 Locations from One Single Source of Truth Restaurant Company Europe (RCE), […]
Poule & Poulette
Apicbase Helps Us do Business Efficiently and Successfully Filip Van Hoeck COO Operation Size 10 units & delivery1 central kitchen Business type Fast-casual restaurant Modules Menu Engineering Procurement Inventory Management Sales Analytics Production Planning Central Kitchen HACCP & Tasks A Single Product Grew Into a Multi-Unit Operation Turning a single product into a multi-unit restaurant […]
CitizenM
Apicbase is Crucial for Our Rapid Expansion Tosca Eggenhuizen Product Owner F&B Systems Operation Size 30 properties in Europe, United States & Asia Pipeline: 40 locations by 2024 Business type Hotel chain Modules Menu engineering Procurement Inventory Management Sales Analytics Accounting Barcode scanner app More Guest Experience. Less Stock Counts CitizenM is in a class […]
Bright Kitchen
Apicbase made my life easier as an entrepreneur. Rens Bekkers Founder Bright Kitchen Operation Size 7 virtual brands3 company-owned dark kitchens in Amsterdam & Eindhoven Opening soon: franchised locations Business type Dark Kitchen Network Modules Menu engineering Procurement Inventory Management Sales Analytics HACCP & Tasks All Killer, No Filler What happens when you apply a […]
The Avocado Show
Apicbase is essential for our expansion, plain and simple Jay Greenslade Franchise Operations Manager Operation Size 11 locationsIn the pipeline: 12 locations Business type Fast Casual Restaurant Modules Menu engineering Procurement Inventory Management Sales Analytics Central Kitchen Production Planning Multiple Owned and Franchised Restaurants The Avocado Show offers delicious dishes made with love from sustainable […]
Beiruti
We use the Apicbase data to grow our business. Nehme Darwiche Co-Founder Operation Size 4 Locations & growing Business type Fast Casual Modules Product development, Procurement, Inventory, Sales Analytics Meet Nehme Darwiche With five hotels, two foodservice concepts, a host of outlets opened, and more on the way—Nehme Darwiche stands at the helm of solid […]
Radboud
Apicbase has given us insight into our actual food data. Fréderique van Alfen-Las Project Lead Campus and Facilities https://vimeo.com/manage/videos/641575945 Operation Size 24,000 students – 5,000 employees – 18 catering & food locations Business type Institutional Food Services Modules Product development, Procurement, Inventory, Production Centralised F&B management in a data-driven organisation With over 24,000 students, 5,000 […]
