Apicbase Glossary

The A to Z
food and beverage industry glossary

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Net profit

A restaurant’s net profit is its sales income minus its CoGS and operational expenses.

Learn about the 11 restaurant KPIs you should know to scale with confidence and keep new locations on track.

^ Back to Top

^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top
^ Back to Top

Keep reading

How To Run A Successful Restaurant Franchise — 10 Essentials For Sustainable Growth

Facebook Instagram Twitter

Apicbase NV- 2021. All Rights reserved

Apicbase is the most complete F&B management platform for multi-unit restaurants, hotels, ghost kitchens.

Terms & Conditions

Privacy Policy

Platform
Resources
Company

Ultimate Guide to Digital Transformation in F&B

Find out what digital transformation means for your restaurants and what it takes to move your organisation into an AI-driven F&B management future.

Download Book Now