Free Food Cost Calculator for Excel and Google Sheets
Download your food cost spreadsheet. Simplify recipe costing and menu pricing for your restaurants with a free template for Excel and Google Sheets.
Why use a Recipe Cost Spreadsheet?
Food costs directly impact your bottom line, yet calculating them often gets neglected due to the time it takes. This food cost spreadsheet simplifies the process with top-notch calculations, enabling you to determine your recipe costs efficiently.
For your restaurants to be profitable, they need to hit certain sales and cost goals. Without knowing these targets, success becomes a guessing game. Your recipe costings are those targets, offering your restaurant teams a clear benchmark: the theoretical cost of each dish. Recipe costs tell them how much it should cost to make each item on the menu.
The Apicbase menu & recipe cost spreadsheet simplifies your food costing process. Just set up your menu items, input the current ingredient prices, and let the template do the rest. It automatically updates the costs for each recipe and menu item, saving you time and reducing errors. This efficient tool lets you concentrate on what you do best: creating great food.
With built-in food cost formulas, the Apicbase spreadsheet provides a reliable framework for managing your menu and recipe costs effectively. This food costing template helps boost profitability and enhance the operational efficiency of your restaurant and catering business.
Save your worksheets and create a comprehensive recipe database with accurate theoretical costings and margin calculations.
Food Cost Calculation Couldn't Be Easier!
Make sure you are not spending more than you need. Our Excel food cost template helps to keep your restaurant COGS under control.
- Automatically updates the total food cost when prices of ingredients change.
- Easily create food cost calculations for each recipe with the Google Sheets & Excel food cost template.
- The food cost spreadsheet includes utility and preparation costs to get an accurate view of your target food cost.
- The recipe costing template shows you theoretical margins of your menu items.
Automate food cost control across your restaurants
Apicbase is the ultimate food costing software. It automates your recipe costing processes and keeps track of inventory usage to calculate the actual food cost of each outlet.
Having total control over food cost variance helps to increase margins and bottomline. Also, it save your restaurant and HQ teams many hours a week.
- All units have access to the same standardised recipes, approved ingredients, and suppliers.
- Dynamic food cost & allergen reports
- Create profitable and popular menus
- Digitise inventory, purchasing and processes
- Save time, minimise food waste and grow profits
